{"id":1506,"date":"2015-04-30T09:47:03","date_gmt":"2015-04-30T09:47:03","guid":{"rendered":"http:\/\/www.ylla1878.com\/blog\/?p=1506"},"modified":"2015-04-30T09:47:03","modified_gmt":"2015-04-30T09:47:03","slug":"el-dec%c3%a0leg-del-pa-artesanal","status":"publish","type":"post","link":"https:\/\/www.ylla1878.com\/blog\/2015\/04\/el-dec%c3%a0leg-del-pa-artesanal\/","title":{"rendered":"El dec\u00e0leg del pa artesanal"},"content":{"rendered":"<p><a href=\"http:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2015\/04\/pa_artesanal.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-thumbnail wp-image-1507\" src=\"http:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2015\/04\/pa_artesanal-150x150.png\" alt=\"pa_artesanal\" width=\"150\" height=\"150\" srcset=\"https:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2015\/04\/pa_artesanal-150x150.png 150w, https:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2015\/04\/pa_artesanal-142x142.png 142w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a><\/p>\n<p>Moltes vegades pel consumidor final \u00e9s dif\u00edcil <strong>distingir un pa artesanal d\u2019un que no ho \u00e9s<\/strong>, per aix\u00f2 avui a trav\u00e9s d\u2019un <a title=\"pa artesanal\" href=\"http:\/\/www.lavanguardia.com\/pr\/ocio\/20150315\/54428996128\/el-pan-artesanal-se-reivindica.html\" target=\"_blank\">article publicat recentment per la Vanguardia<\/a> us volem transmetre un petit dec\u00e0leg per distingir un pa fet de forma artesanal d\u2019un industrial.<\/p>\n<p>1. S\u2019ha de desconfiar de les barres que s\u00f3n massa perfectes i que s\u00f3n iguals. Els pans artesanals s\u00f3n irregulars i amb defectes.<br \/>\n2. El pa blanc t\u00e9 la molla de color blanc trencat, un color massa blanc ens pot ajudar a detectar un pa fet de forma industrial.<br \/>\n3. El pa artesanal t\u00e9 una bona crosta, el seu color tamb\u00e9 ens pot ajudar a distingir entre un pa industrial i un pa artesanal.<br \/>\n4. Preguntar a l\u2019establiment sobre la proced\u00e8ncia de la farina tamb\u00e9 ens pot ajudar a saber si en aquest local venen pa industrial o pa fet de forma artesanal.<br \/>\n5. Un altre indicador \u00e9s un forn on tot estigui massa ben posat i no faci olor a pa, en un forn de pa artesanal es treballa tot el dia i aix\u00f2 significa que hauria de fer olor de pa sempre.<br \/>\n6. Els forns de pa que tenen un pa espec\u00edfic per cada dia de las setmana ens pot fer sospitar que la producci\u00f3 est\u00e0 estandarditzada i que \u00e9s un pa industrial.<br \/>\n7. L\u2019\u00faltim punt \u00e9s provar el pa sol i demanar-se si fa olor a pa, tamb\u00e9 es pot deixar uns dies, si aguanta \u00e9s pa artes\u00e0.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Moltes vegades pel consumidor final \u00e9s dif\u00edcil distingir un pa artesanal d\u2019un que no ho \u00e9s, per aix\u00f2 avui a [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1507,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,20],"tags":[698,118,115,697],"class_list":["post-1506","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-consells","tag-distinguir-el-pa-artesanal","tag-pa-artesa","tag-pa-artesanal","tag-pa-industrial"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/1506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/comments?post=1506"}],"version-history":[{"count":1,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/1506\/revisions"}],"predecessor-version":[{"id":1508,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/1506\/revisions\/1508"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/media\/1507"}],"wp:attachment":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/media?parent=1506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/categories?post=1506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/tags?post=1506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}