{"id":626,"date":"2013-01-11T14:43:07","date_gmt":"2013-01-11T14:43:07","guid":{"rendered":"http:\/\/www.ylla1878.com\/blog\/?p=626"},"modified":"2013-01-11T14:43:07","modified_gmt":"2013-01-11T14:43:07","slug":"nou-apartat-de-formaci%c3%b3-a-la-nostre-web","status":"publish","type":"post","link":"https:\/\/www.ylla1878.com\/blog\/2013\/01\/nou-apartat-de-formaci%c3%b3-a-la-nostre-web\/","title":{"rendered":"Nou apartat de formaci\u00f3 a la nostre web"},"content":{"rendered":"

\"\"<\/p>\n

Aquesta setmana hem inaugurat una nova secci\u00f3 de v\u00eddeos a la nostre web, on podreu trobar un recull dels diferents seminaris de formaci\u00f3<\/a> que hem anat fent aquests \u00faltims anys.<\/p>\n

Les sessions formatives s\u00f3n molt importants per la nostre empresa, ja que \u00e9s el punt de trobada amb els nostres clients i una gran oportunitat per entendre les seves necessitats en un ambient m\u00e9s distes que en el seu lloc de treball. Dins les sessions formatives tamb\u00e9 aprofitem per presentar el nostre cat\u00e0leg de productes, el qual es pot adaptar a cada client en concret.<\/p>\n

Amb aquesta intenci\u00f3, des de la farinera Ylla organitzem peri\u00f2dicament sessions formatives, demostracions t\u00e8cniques i seminaris gratu\u00efts per als diferents sectors als quals ens dirigim: forns, pastisseries, xurreries, pizzeries, restauraci\u00f3, c\u00e0tering, creperies…<\/p>\n

Si voleu rebre informaci\u00f3 sobre les noves sessions formatives podeu enviar-nos la vostre sol.licitud aqu\u00ed<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Aquesta setmana hem inaugurat una nova secci\u00f3 de v\u00eddeos a la nostre web, on podreu trobar un recull dels diferents […]<\/p>\n","protected":false},"author":2,"featured_media":627,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,17],"tags":[12,149,58,50,150,31],"class_list":["post-626","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-formacio","tag-cultura-del-pa","tag-formacio-en-farina","tag-forn-de-pa","tag-pastisseria","tag-pizzeria","tag-seminaris"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/comments?post=626"}],"version-history":[{"count":3,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/626\/revisions"}],"predecessor-version":[{"id":630,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/626\/revisions\/630"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/media\/627"}],"wp:attachment":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/media?parent=626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/categories?post=626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/tags?post=626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}