{"id":655,"date":"2013-02-01T09:50:07","date_gmt":"2013-02-01T09:50:07","guid":{"rendered":"http:\/\/www.ylla1878.com\/blog\/?p=655"},"modified":"2013-02-01T09:50:07","modified_gmt":"2013-02-01T09:50:07","slug":"sirha-lyon-2013","status":"publish","type":"post","link":"https:\/\/www.ylla1878.com\/blog\/2013\/02\/sirha-lyon-2013\/","title":{"rendered":"Sirha Lyon 2013"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-thumbnail wp-image-656\" title=\"sirha 2013\" src=\"http:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2013\/02\/sirha-2013-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2013\/02\/sirha-2013-150x150.jpg 150w, https:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2013\/02\/sirha-2013-142x142.jpg 142w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/p>\n<p>Aquesta setmana una part de l\u2019equip t\u00e8cnic i comercial de Farines Ylla 1878 hem visitat la fira <a title=\"Sirha\" href=\"http:\/\/www.sirha.com\/\" target=\"_blank\">Sirha<\/a>, especialitzada en productes de la restauraci\u00f3 i hostaleria, que s\u2019ha celebrat del 26 al 30 de Gener a Lyon.<\/p>\n<p>Es tracta de una fira petita si la comparem amb altres fires del sector com la IBA o l\u2019Europain de Paris, on hem pogut comprovar que els productes BIO m\u00e9s que una tend\u00e8ncia, ja s\u00f3n una realitat. Durant el sal\u00f3 hem tingut el plaer de degustar els pans francesos, amb fermentacions llargues amb un color mes pujat que els d\u2019aqu\u00ed i a m\u00e9s amb uns sabors i aromes excel.lents.<\/p>\n<p>Ha estat una bona experi\u00e8ncia per veure tend\u00e8ncies i costums del<strong> m\u00f3n del pa<\/strong> del pa\u00eds ve\u00ed.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aquesta setmana una part de l\u2019equip t\u00e8cnic i comercial de Farines Ylla 1878 hem visitat la fira Sirha, especialitzada en [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":656,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,18],"tags":[68,160,77,7,158,159],"class_list":["post-655","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-fires-i-esdeveniments","tag-alimentacio","tag-fermentacio-del-pa","tag-massa-mare","tag-pa","tag-sirha","tag-tendencies-mon-del-pa"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/655","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/comments?post=655"}],"version-history":[{"count":2,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/655\/revisions"}],"predecessor-version":[{"id":658,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/posts\/655\/revisions\/658"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/media\/656"}],"wp:attachment":[{"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/media?parent=655"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/categories?post=655"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ylla1878.com\/blog\/wp-json\/wp\/v2\/tags?post=655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}