{"id":1357,"date":"2014-11-07T11:05:52","date_gmt":"2014-11-07T11:05:52","guid":{"rendered":"http:\/\/www.ylla1878.com\/blog\/?p=1357"},"modified":"2021-01-26T09:08:00","modified_gmt":"2021-01-26T08:08:00","slug":"el-pan-de-soda","status":"publish","type":"post","link":"https:\/\/www.ylla1878.com\/es\/el-pan-de-soda\/","title":{"rendered":"El pan de Soda"},"content":{"rendered":"<p><a data-size=\"582x562\" href=\"http:\/\/www.ylla1878.com\/blog\/wp-content\/uploads\/2014\/11\/pa_de_soda.png\"><img loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1355\" src=\"https:\/\/www.ylla1878.com\/wp-content\/uploads\/2014\/11\/pa_de_soda.png\" alt=\"pa_de_soda\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>\u00bfOs imagin\u00e1is un pan que se elabore s\u00f3lo mezclando los ingredientes y directo al horno? Pues s\u00ed existe, es el pan de Soda (Soda Bread), originario de Irlanda.<\/p>\n<p>La receta la pod\u00e9is encontrar en el <a title=\"el comidista\" href=\"http:\/\/blogs.elpais.com\/el-comidista\/2014\/10\/el-pan-mas-rapido-del-mundo-o-casi.html\" target=\"_blank\">blog del Comidista<\/a> y el secreto para qu\u00e9 suba es la combinaci\u00f3n del bicarbonato y del calor.<\/p>\n<p>Este pan recuerda mucho al t\u00edpico bizcocho, sin ser tan dulce, es muy econ\u00f3mico y para hacerlo se recomienda el uso de <a title=\"harina ylla1878 molida en molino de piedra\" href=\"http:\/\/www.ylla1878.com\/productes\/sector\/13\" target=\"_blank\">harina molida a la piedra<\/a>, para que se asimile m\u00e1s al original.    \t<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfOs imagin\u00e1is un pan que se elabore s\u00f3lo mezclando los ingredientes y directo al horno? Pues s\u00ed existe, es el [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":9856,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1793,1794,1814],"tags":[],"_links":{"self":[{"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/posts\/1357"}],"collection":[{"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/comments?post=1357"}],"version-history":[{"count":1,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/posts\/1357\/revisions"}],"predecessor-version":[{"id":10323,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/posts\/1357\/revisions\/10323"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/media\/9856"}],"wp:attachment":[{"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/media?parent=1357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/categories?post=1357"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ylla1878.com\/es\/wp-json\/wp\/v2\/tags?post=1357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}